The Story La Storia


When you think of Italy and Italian cuisine, you instantly imagine delicious dishes prepared under the sun with the best Mediterranean ingredients, followed by a luscious, velvety Tiramisu.

Tiramisu was invented in the 1960s by a pastry chef and soon became Italy’s signature dessert. It means “Cheer me up”, which is a perfect description of what it does when savored! It is a very delicate preparation, but when you select the finest ingredients and use the most suitable preparation methods, you are bound to get the best taste that you can ask for in a dessert.

And that’s exactly what MEESOO® is all about; to allow tiramisu lovers to enjoy a dessert prepared to the highest professional standards, using only the best mascarpone made from high quality milk sourced from mountain farmers.

MEESOO is the perfect minute-dessert, always kept fresh thanks to our MEESOO machine, and served in a matter of seconds. It keeps its hygienic characteristics unchanged by quick freezing and by maintaining the cold chain throughout the whole of the distribution cycle. The machine finally restores MEESOO’s creaminess, constantly controlling its temperature to deliver the same outstanding quality, every time.

The result? A unique dessert with a velvety texture and the perfect balance of sweetness and creaminess, served to you for an extraordinary taste experience.

Meesoo ME SAL is the official distributor of MEESOO® products in Lebanon and MENA region.

The Story